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The Bulletin

The student-run newspaper of Cal State University Dominguez Hills

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Tag: plant-based

Posted inPerspectives

The Accessibility of Plant-Based Foods and Its Benefits

by csudhbulletin April 18, 2022April 18, 2022

In 2019, KFC (Kentucky Fried Chicken) became the first plant-based protein offered at a national chicken chain in the United States. By Yennifer Ho, Staff Reporter There is more to a plant-based diet than tofu, although I do enjoy eating it. Nowadays, there are many plant-based food manufacturers and the variety seems endless. Some grocery […]

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